Please contact us on Instagram @dear.nesuto for any inquiries.
Pre-order starts NOW! The fulfillment date will start from 8 Feb 2021
With the birth of NESUTO patisserie almost 3.5 years ago, one of the many desserts created and started out with us since the beginning will be the Suzette, an entremet inspired by Crêpe Suzette. ✨
We’ve come a long way and to celebrate this journey of us thus far, we will be launching Duo Suzette, which is a remake of our Suzette in a whole cake form. 🥰
Relish in the Valrhona Opalys “Grand Marnier” Liqueur mousse and Orange Almond Sponge, filled with Almond Streusel coated with Valrhona Dulcey chocolate. Expect a dense yet elegant and utterly delicious taste from this combination! We know you would love this!