Nesuto is an atelier of exquisite confectionary
Handcrafting a collection of products with a passion for pure expressions of substance and detail.
Elevating life’s most simple and significant moments.
Highlights
Mixed Berries Shortcake
This shortcake features fluffy sponge layered with tangy yoghurt cream and a vibrant mix of fresh berries. Finished in a soft purple hue that reflects blooming flowers, it carries a gentle charm.
Lemon Entremet Tart
Our Lemon Entremet Tart is a delightful combination of bright, zesty lemon and the velvety smoothness of white chocolate, layered with a satisfying crunch of hazelnut that adds just the right amount of texture.
Honey Fig Shortcake
Soft sponge and velvety cream form the base for luscious figs, paired with the rich sweetness of Tasmanian leatherwood honey. The honey’s floral notes bring out the figs’ natural flavour, creating a luxurious and well-balanced profile.
Nesuto's Chocolate Collection
Bonbons
Luxurious, handcrafted gourmet chocolate bites
Nama Chocolate
Rich, velvety, luxurious chocolate squares
From the people
From the people
Nesuto Patisserie is a quaint little cafe that serves a multitude of delicious treats.
From the people
Nesuto is a Japanese-inspired patisserie that prides itself on offering quality bakes and authentic ingredients. Its cakes have one characteristic in common: An impossibly light and airy chiffon sponge cake layer.
From the people
On Tras Street, in the heart of Singapore’s bustling central business district, is a pastel-hued patisserie that has delighted many with its delicious, pretty desserts. Nesuto, which means “nest” in Japanese, serves up delectable cakes and entremets with unusual combinations.
Nesuto @ Tanjong Pagar
53 Tras Street, Singapore 078992
Mon - Sat, 12pm - 10pm
Sunday, 12pm - 6pm
Nesuto @ Jewel Changi Airport
Jewel Changi Airport, 78 Airport Boulevard, #01-236 & 237, Singapore 819666
Mon - Sun, 11am - 10:00pm
